Spice Notes. A cook’s compendium of herbs and spices. Publisher: Syd. Macmillan. 2000., 2000
Beginning with the history of the ancient spice trade, Ian Hemphill takes the reader on a fascinating tour through the cultures & cuisines of the spice world. An A to Z guide. Col.ill.bds. 495pp. Fine. 1st ed
Cooking, Spices
Spice Notes. A cook’s compendium of herbs and spices.
$50.00
Spice Notes. A cook’s compendium of herbs and spices. Publisher: Syd. Macmillan. 2000., 2000
Beginning with the history of the ancient spice trade, Ian Hemphill takes the reader on a fascinating tour through the cultures & cuisines of the spice world. An A to Z guide. Col.ill.bds. 495pp. Fine. 1st ed
Availability: 1 in stock
| Weight | 1.380 kg |
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